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Image by Stanislav Ivanitskiy

HAPPY HOURS

Happy Hours: Tuesday - Friday, 4pm - 6pm.

Last order for Happy Hour is at 5.30pm

If you like to have dinner with Happy Hour, please make a reservation for dinner and arrive earlier for your Happy Hour.

COCKTAILS

OLD FASHIONED   16

maker's mark, demerara, whisky barrel aged bitters, angostura

APEROL SPRITZ     16

aperol, lemon juice, perla bianca sparkling wine

Negroni     16

gin, sweet vermouth, campari

 

SPIRITS PER GLASS    12   

neat, on the rocks, mixed, take your pick

T&T Vodka

Bacardi Carta Blanca White Rum

Plantation Dark Rum

Los Arcos Tequila

Sui Gin

Kakubin Whisky

 

HOUSE WINE BY GLASS

Any 2 glass - 16

Douglas Hill, California Usa, Merlot

Chianti Valvirginio, Ita, Merlot, Sangiovese

Château Rousseau, Bordeaux Fra, Sauvignon Blanc & Semillon

Craneford Bouquet, Barossa Aus, Chardonnay

Perla Bianca Spumante Extra Dry Prosecco, Veneto Ita, NV, Glera

BEER

Guinness Draught Stout (440ml can)    12

Peroni Nastro Azzurro (330ml bottle) ( Bottle / Bucket )    10 / 45

**5 bottles per bucket

SMALL PLATES

Only available during Happy Hour

Smoked duck croquette, onion and ginger puree (2 pcs)   8

Shoestring fries, garlic aioli    14

Baba ghanoush, dehydrated tomato paste, roasted garlic, sourdough (4 pcs)   17

Cod fish liver ‘taramasalata’, avruga caviar, pink peppercorn, sourdough (4 pcs)    20

Esp. premium anchovy smoked, organic hen egg, dehydrated tomato, raw garlic    21

Sourdough bread (4 pcs), salted smoked garlic seaweed butter   10

Prices are subject to 10% service charge and prevailing GST

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